Disclosure: I received samples in exchange for an honest review. All opinions are my own.
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I really admire the story behind Jessica’s Natural Foods. Jessica developed her gluten-free granola, mixes and syrup in response to her own family’s gluten-free lifestyle. I think it is amazing when someone sees a market need and creates a business. While our family does not follow a gluten-free diet, I am always interested in healthier eating. Therefore, I was excited to try some of the gluten-free products offered by Jessica’s Natural Foods and today I am going to share them with you.
Jessica’s Gluten-Free Granola
My family really likes granola, so we were excited to try out Jessica’s Gluten-Free Granola. This granola starts out with certified gluten-free oats and adds in natural ingredients such as ground flax, coconut, organic honey, real maple syrup and pure vanilla extract. It is made by hand in small batches and contains no artificial colors or ingredients. Jessica’s Granola comes in the following flavors:
- Gluten-Free Almond Cherry Granola
- Gluten-Free Chocolate Chip Granola
- Gluten-Free Vanilla Maple Granola
- Gluten-Free Cherry & Berry Granola
- Gluten-Free Pecan Almond Granola
- Gluten-Free Chocolate Hazelnut Granola
We had the opportunity to try the Chocolate Chip Granola and the Cherry & Berry Granola. Both of the flavors that we tried were hearty and delicious. I like how there are sizeable clusters that offer a satisfying crunch.
I like to use granola as a topping for a fruit and yogurt parfait. It would also be good with some milk or just eaten by itself as a snack.
Jessica’s Gluten-Free Mixes
We also had the opportunity to try Jessica’s Muffin Mix and Chocolate Chip Cookie Mix.
Although I enjoy baking from scratch, I also really appreciate the convenience of using a mix! Jessica’s Muffin Mixes contain ancient grain teff and oat flour. I was very curious about ancient grain teff, as I am not sure whether I have tried this ingredient before. According to the package, teff contains protein, fiber, calcium, amino acids and iron. Sounds good to me!
I used the muffin mix to whip up a batch of blueberry muffins. (You can use any add-in that you want, such as other types of fruit or chocolate chips). They turned out really tasty! The muffins had a really tender texture with lightly crisped edges. I would not have guessed that these muffins are gluten-free.
Baking cookies with this mix was super quick and easy. As you can see, the dough looks just like traditional cookie dough. The cookie mixes are also made with ancient grain teff and oat flour.
My family (including my son shown here) really enjoyed these chocolate chip cookies. I think the butter that I used was a little too softened, so the result was a really thin and crisp cookie. However, my daughter said she actually prefers her cookies this way, which I never knew-ha! Again, I would not have guessed that these cookies are gluten-free. I like that I can feel good about the ingredients, and I am sure that feeling would be that much stronger for those that are gluten-free.
Where to Purchase
Jessica’s Natural Foods products can be purchased at a store near you, through their website, or on Amazon.
Giveaway Time
I am excited that Jessica’s is offering the chance for THREE of my readers to win their choice of two Jessica’s Natural Foods products!