Sequoia National Park: Crescent Meadow & Lodgepole Lunch

Our next stop was Crescent Meadow.  On the way there, we passed by Tunnel Log.  Since we were not driving our car, we could not stop and drive through, but at least we were able to see it.

I never realized the allure of meadows until now.  n was reminded of the meadow scene in Bambi.

 

We rode the shuttle back to the Lodgepole Café for lunch, as there are not many dining options in the park.  The chicken tenders were really good—just imagine four more (this pic was taken after k and n already took two each).  They were white meat, and even better than Chick Fil A!

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Sequoia National Park: Lodgepole Camping

After exploring Kings Canyon National Park, we drove to the Lodgepole campsite.  Upon arrival we stopped at the Lodgepole Visitor Center.  We watched a short movie about the history of black bears in the park.  After seeing footage of bears breaking into cars, we were thoroughly convinced about the necessity of using the bear boxes to store our food at the campsite.

The kids found this “walking stick” at the campsite, which fits perfectly into the groove on the left of the rock that they are sitting on.  They named the rock the “king’s chair”.

Our campsite was #96, which was perfect for us, in that it was close to the bathroom, and the parking space was right next to the campsite.  We were also a bit isolated from our neighbors, which was a good things since our kids get loud.  I don’t think I ever heard a peep from our neighbors, who were all nestled below, along the riverbank.  It was nice to hear the soft gurgling of the river throughout the day and night.

This was the bathroom.  Throughout our stay, D and I only encountered one person one time in the bathroom, which was nice.

For the first time in a long time, we built a fire instead of using our stove.  The kids had fun collecting firewood around our campsite, which is allowed here.  The fire was dying by the time I took this picture, but we got it going again later.

It was one of the prettier campsites we have stayed at.

With a fire, s’mores are a must.

This guy visited our campsite once the food was out.

Standing tall like trees.

The view from inside our tent.

We took a short stroll to the river after dinner.  The water level was quite low, as you can tell.

 

 

Taking a quick dip.  They said the water was cold, and I took their word for it.

The sunset was largely blocked by the trees, but was still pretty.  The stars were really bright, too.

We went to the ranger talk at the Lodgepole amphitheater which started at 8 p.m.  The talk was given by Ranger Jean Paul, who shared all about his interest, nay obsession, with Peregrine Falcons and Golden Eagles.  His interest in the falcons began when he read “My Side of the Mountain” as a youth.  I always admire people who are so interested in something that they become experts on the topic.  However, once his talk began getting close to an hour, I knew we would have to leave early.  The kids were getting tired, and I was actually surprised they had lasted that long.  I didn’t want to be rude, but a few other people had already left, so we left too.  We ended up seeing Jean Paul at two other different places on Saturday, which was kind of funny.

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Food @ Tahquitz Pines

It was nice not having to plan meals, cook, and clean up for a couple of days.  The food was better than we expected, and always served with a smile. 

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The first night was fried chicken, mashed potatoes and gravy, vegetables, cornbread, and a berry cheesecake dessert.

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Sunday breakfast was certainly filling: french toast, country potatoes, eggs, and sausage.  I’m not sure if the berries were meant for the french toast, but they went well together.  There was also an assortment of cereals that I usually do not buy, so the kids were excited to try them out.

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Lunch was beef taquitos (not really, but I cannot remember what they called them), beans, rice, salad, and a strawberry churro.  This was k’s favorite meal, but it was a little spicy for n.

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Pork tenderloin, potato medley, mixed vegetables, salad, and roll plus cheesecake (not pictured).  This was our least favorite, mainly because the pork was so plain.  I dressed mine up with homemade tonkatsu sauce—ketchup + A1.  We were supposed to have a pie social after the evening session, but there was a mix-up, so we ended up with vanilla ice cream instead. 

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Last breakfast: biscuit with gravy, country potatoes, eggs, bacon and fruit. 

Our last lunch was turkey burgers, salad, chips and a turtle brownie, of which I failed to take a picture.  We ate with the kids about half the time, and the other half they ate with other kids at their own table.  It is hard to believe that they are at an age where that is possible!  Seeing all the younger families with booster seats and baby food made me remember how difficult mealtime used to be. 

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All-Church Retreat: Tahquitz Pines

Over Memorial Day weekend, we went to Idyllwild to attend our church’s retreat.  This was the first all church retreat we have had in eleven years!  The retreat started after lunch on Saturday.  We ate a picnic lunch at the nearby Idyllwild Nature Center.  They were having a family event which included some crafts, booths, and hikes. 

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We decided to do the guided nature walk, which was supposed to be “only 20 minutes”.  Well, it ended up being more like 45 minutes, but I must say it was quite informative.

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Our tour guide was quite knowledgeable about a wide variety of topics.

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The “Jay Leno” rock.

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Afterward we drove to Tahquitz Pines Conference Center.  This place has been around for a while, but the grounds are well-kept.

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We checked into our room, and the kids were thrilled to find a bunk bed.  We let the kids play on the upper bunk, but n slept on the bottom bunk and k slept on the cot.

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The private bathroom was very spacious.  (Toilet and shower were across from these sinks).  We had a room adjoining to family friends, so the kids had lots of fun going back and forth.

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This is the auditorium where we listened to our gifted speaker, Pastor Wayne Ogimachi. 

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Meanwhile, the kids were kept busy in a separate building.  There was also an upstairs. 

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There were some high swings!

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There was also a pool, but the water was really cold even though it was warm outside.  Overall, we had a really good time with our family, as well as our church family.  Tomorrow I will document the food.  Winking smile

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Grand Canyon: Breakfast @ El Tovar

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On Saturday morning we went to El Tovar, the famous lodge situated on the edge of the Grand Canyon for breakfast.

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It was built over one hundred years ago.  The inside is rustic, yet classy.

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I had read about the fancy hot chocolate service, so we ordered it.  There is whipped cream and chocolate chips in the cup, and the hot chocolate is poured over it from a carafe.  This made the hot chocolate not at all warm enough for my mom’s liking, but it ended up being the perfect temperature for the kids from the first sip.

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We ordered two sweet dishes: pancake trio with pinion nut butter and prickly pear syrup and wafffle with lemon curd and blueberries.

We also ordered two savory dishes, which were quite hearty: breakfast burrito with pork and breakfast quesadilla with beef.

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These dishes were definitely enough for the six of us.  It was a nice way to end our vacation.

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Afterwards we took one last glance at the canyon from the back of the hotel property.  The bottom picture shows two huge birds (turkey vultures?) that were just hanging out on the rocks.  I definitely need to look for better zoom capability on my next camera.

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On our journey home, there were some low-lying cumulus clouds that fascinated me.  I also read that a storm hit the Grand Canyon the afternoon we left, so we just missed it.  Our next national park trip is already in the works: Kings & Sequoia!

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Grand Canyon: Rim Trail and Maswik Pizza Pub

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On our way back into the park on Friday morning, we stopped by the entrance picture to take a picture.  There was a actually a place for the camera to take a timer shot, which we did, but I like this pic better.

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We also saw this guy, an elk, up close and personal on the way into the park.

We met my parents at Bright Angel Café, close to the Visitor’s Center for breakfast.  In retrospect, we probably should have bought breakfast at the General Store, since the selection was pretty limited.  We also picked up some sandwiches for a picnic lunch.

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The kids were able to become the first junior rangers of the day.  It was nice that we beat the crowds at the Visitors Center.

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Most of the rim trail is paved, and at some parts you are quite close to the edge.  It is a very easy trail, perfect for the kids.  It was also an overcast day, so at least we did not hear any complaints about it being too hot.  n refused to wear his sweatshirt, however, which became a different battle.

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You cannot really see it in the picture above, but there was a squirrel sitting precariously at the edge of the rock, which was entertaining to all of us tourists.

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It was interesting to see different parts of the Colorado River.

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We took turns walking between points and taking the shuttle.  This was the Powell monument.

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Visiting this part of the rim provided a nice escape from the crowds that we experienced at Mather Point.  We were often the only party at many of the lookouts.

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On the west, the end point of the Rim Trail is Hermits Rest.  There is a gift store and small café.

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We found a picnic bench and ate our sandwiches.  By this time, the wind was kicking up and it was getting cold!  I was afraid it was going to start to rain, but it did not.  We ate quickly and hopped back onto the shuttle.

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When we returned to the Marketplace, we did a little souvenir shopping.

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No, this hat did not come home with us.

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Then, we checked into the Yavapai Lodge.  This was definitely a step up from the Red Feather, and the kids were happy to play, watch a little tv and rest.

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This was the view from our room.  It felt nice and cozy.

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For dinner we met my parents and ate at the pizza pub at Maswick Lodge.  We shared two side salads and a pizza.  I thought the pizza was pretty good—the crust was nice and crisp and not too thick.  I thought this was a good option for eating inside the park.

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Grand Canyon: Yavapai Cafeteria and Mather Point Sunset

After the ranger presentation, we headed back to the visitor center on one of the shuttles.  The shuttles were convenient, and the kids even found them fun!

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The shuttles were often crowded and standing room only.  The drivers ranged from grumpy to impossibly cheerful, such as the one woman driver who would say “Doors are closing [dramatic pause]…and the bus is rolling” after every single stop.

We checked into our respective hotels.  My parents stayed at Yavapai Lodge both nights.  I was unable to get a room there for both nights, so we split our stay between the Red Feather Lodge and Yavapai.  The Red Feather is just outside the park, and was a little cheaper, but not by much.  I would give it a 2.5 star rating.  We returned to the park to meet up with my parents to eat dinner at the Yavapai cafeteria.

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My expectations for the food were not too high, but it turned out to be pretty good.  Baba declared the chicken pot pie “better than Marie Callender’s”.  D and I split the half chicken dinner (and D had some of n’s hot dog) while Zaza and k shared a hamburger.

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We also split two soft serves for dessert.

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It was nice to sit by these big windows.

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After dinner, we headed back to Mather Point to catch the sunset.

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Some dramatic clouds were rolling in, which muted the sunset colors, but made for an interesting sky.

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Grand Canyon—Mather Point, Yavapai Museum and Trail of Time

In our quest to visit as many national parks as we can, we decided to go to the Grand Canyon during k’s spring break.  My parents (aka Baba and Zaza) also went, as they had never been before.  (D went when he was a kid with his parents).

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We left early, just after 5 a.m. and drove about seven hours.  I had promised the kids that they could watch Frozen on our portable DVD player, but the cord broke!  They kept themselves busy by looking for car makes and state license plates.

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As expected, there was a line at the gate.  Actually, there were multiple lines.  It felt like Disneyland!

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After finding a parking spot (no easy feat!), we met my parents at the Visitors Center.  Unfortunately, the Visitors Center’s movie was broken, so we were not able to watch it.  Instead, we walked to nearby Mather Point to get our first glimpse of the canyon.

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I felt dizzy just looking down, which is a distance of about one mile.

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It was very crowded, as you can see.

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Then, we followed the trail to Yavapai Geology Museum.

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I thought this would be a nice place to hang out, but it was crowded and stuffy. 

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It was nice to have more family shots since we had built in photographers.  Smile

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The park does not sell water bottles, but has various filling stations to encourage you to use your own reusable bottles. 

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Enjoying the view.

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Next, we walked part of the Trail of Time, which is adjacent to the museum. 

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Afterward, we sat in on a Ranger Program about geology in order to fulfill the kids’ junior ranger requirement. 

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A Perfect Day in Minneapolis: Part 2

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After we finished shopping, we drove to Sea Salt Eatery.  This cute restaurant is only open April-October, and it just so happened that we were there for opening day.   

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We ordered shrimp tacos and fried fish tacos.  The fried fish tacos were an absolute bargain—$4.95 for these two huge pieces of fish.  The shrimp were a nice lighter counterpart.

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There is seating on the wrap-around deck.  It was a lovely day to enjoy the sunshine.  And, the best part may be that it is located just across the way from a waterfall called Minnehaha Falls.

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After lunch, we checked out the waterfall and took a little stroll through the park. 

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We sat on a bench and munched on some of the apple fritter that we had picked up at the Angel Food Bakery.  I actually was not too impressed since there were no discernable apple chunks, which is key to a good apple fritter, in my humble opinion.

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Our next stop was the Minneapolis Institute of Arts

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There is a wide range of artwork, including some Van Gogh, Renoir and Matisse.

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We went back to the hotel and rested for a bit.  Then it was time for dinner.  We decided on 112 Eatery.

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We started out with the crab salad.  They kindly split everything onto two plates, which was appreciated.

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This was so nice and refreshing!  I believe it had a Vietnamese influence.

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The pan-fried gnocchi was a pretty much a gut bomb.  Very tasty, but very filling.  I really enjoyed the gentle crispiness on the outside.  This portion would have been easily enough for four people.  Some sort of dipping sauce would have been nice too.

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Finally, we split the cheeseburger, which came on a buttered English muffin and melted brie.  Again, delicious. I can see why this restaurant is popular.  We had called earlier to make reservations, and they said their first seating was at 9:30 p.m. that night!  However, since we were a party of two, it was fairly easy to find a place at the bar. 

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We walked back to the hotel amongst Twins’ fans headed for the game.  This is the public library, which I found impressive.  We ended up at Barnes & Noble, which was a favorite hangout for D and me back in the day.  The next day we flew back.  Minneapolis Airport was a breeze, but our Southwest flight was delayed.  Overall, it was a great trip, and a wonderful way to celebrate ten years of marriage. 

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A Perfect Day in Minnesota: Part 1

Friday was the first day we had all to ourselves.  It was filled with my favorite things—eating, shopping, and sight-seeing.

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We ate breakfast at a restaurant ominously called Hell’s Kitchen.  The dining room where we were seated was aptly located underground.

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We shared a savory dish (Huevos Rancheros) and a sweet (Lemon Ricotta Pancakes), my favorite way to do breakfast.  Both were excellent.  I enjoyed the different textures in the Huevos Rancheros and layering of flavors.  The lemon really stood out in the pancakes, and were light and fluffy due to the ricotta.

Even though we were full, I could not resist picking up a little something at the related Angel Food Bakery—get it?

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The bakery was so cute.  We saved our treat for later in the day, so I will write about it later. 

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Our next stop was the Minneapolis Sculpture Garden at the Walker Art Center.  Admission is free, and it is open early in the morning, so it was a good second stop.

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The garden’s most iconic sculpture is “Spoonbridge and Cherry”. 

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Different angles.

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Our next stop was the Mall of America, in Bloomington.  It is about a twenty minute drive from Minneapolis.

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The mall itself is not that unusual, except that it has a Nickelodeon Universe, a small theme park, in its center.  D bought a watch from Swatch.  I told him it was his anniversary present.  Winking smile  My favorite store ended up being Typo, a stationery store which is based in Australia, but I showed restraint and did not purchase anything.

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We stopped by at the American Girl store.  These dolls reminded me of k and n.  The camping set-up was cute too.  I don’t even want to know how much it costs!

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There were plenty of Minnesota-centric stores as well. 

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After walking so much, we refueled with a kale smoothie from Jamba Juice.  D wanted to try something new, and I must admit, it tasted pretty good!  I wonder if the kids would go for a homemade version. 

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