The Thanksgiving Feast

This year Grandpa Lim made the turkey (a 14 pounder from Trader Joe’s). It was nice and moist, but way too big for the 5 of us (k just had a few small pieces with gravy). We also had rolls, rice (for k), asparagus, green beans, sweet potatoes, cranberry sauce, and a stuffing made of taro and Chinese roast pork. There was also pumpkin pie and vanilla ice cream for dessert. After dinner, k entertained all of us with her dancing and antics. k seemed comfortable right away on this trip, especially compared to her clinginess during our July 4th visit.

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