Grand Canyon: Rim Trail and Maswik Pizza Pub

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On our way back into the park on Friday morning, we stopped by the entrance picture to take a picture.  There was a actually a place for the camera to take a timer shot, which we did, but I like this pic better.

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We also saw this guy, an elk, up close and personal on the way into the park.

We met my parents at Bright Angel Café, close to the Visitor’s Center for breakfast.  In retrospect, we probably should have bought breakfast at the General Store, since the selection was pretty limited.  We also picked up some sandwiches for a picnic lunch.

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The kids were able to become the first junior rangers of the day.  It was nice that we beat the crowds at the Visitors Center.

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Most of the rim trail is paved, and at some parts you are quite close to the edge.  It is a very easy trail, perfect for the kids.  It was also an overcast day, so at least we did not hear any complaints about it being too hot.  n refused to wear his sweatshirt, however, which became a different battle.

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You cannot really see it in the picture above, but there was a squirrel sitting precariously at the edge of the rock, which was entertaining to all of us tourists.

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It was interesting to see different parts of the Colorado River.

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We took turns walking between points and taking the shuttle.  This was the Powell monument.

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Visiting this part of the rim provided a nice escape from the crowds that we experienced at Mather Point.  We were often the only party at many of the lookouts.

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On the west, the end point of the Rim Trail is Hermits Rest.  There is a gift store and small café.

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We found a picnic bench and ate our sandwiches.  By this time, the wind was kicking up and it was getting cold!  I was afraid it was going to start to rain, but it did not.  We ate quickly and hopped back onto the shuttle.

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When we returned to the Marketplace, we did a little souvenir shopping.

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No, this hat did not come home with us.

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Then, we checked into the Yavapai Lodge.  This was definitely a step up from the Red Feather, and the kids were happy to play, watch a little tv and rest.

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This was the view from our room.  It felt nice and cozy.

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For dinner we met my parents and ate at the pizza pub at Maswick Lodge.  We shared two side salads and a pizza.  I thought the pizza was pretty good—the crust was nice and crisp and not too thick.  I thought this was a good option for eating inside the park.

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Grand Canyon: Yavapai Cafeteria and Mather Point Sunset

After the ranger presentation, we headed back to the visitor center on one of the shuttles.  The shuttles were convenient, and the kids even found them fun!

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The shuttles were often crowded and standing room only.  The drivers ranged from grumpy to impossibly cheerful, such as the one woman driver who would say “Doors are closing [dramatic pause]…and the bus is rolling” after every single stop.

We checked into our respective hotels.  My parents stayed at Yavapai Lodge both nights.  I was unable to get a room there for both nights, so we split our stay between the Red Feather Lodge and Yavapai.  The Red Feather is just outside the park, and was a little cheaper, but not by much.  I would give it a 2.5 star rating.  We returned to the park to meet up with my parents to eat dinner at the Yavapai cafeteria.

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My expectations for the food were not too high, but it turned out to be pretty good.  Baba declared the chicken pot pie “better than Marie Callender’s”.  D and I split the half chicken dinner (and D had some of n’s hot dog) while Zaza and k shared a hamburger.

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We also split two soft serves for dessert.

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It was nice to sit by these big windows.

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After dinner, we headed back to Mather Point to catch the sunset.

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Some dramatic clouds were rolling in, which muted the sunset colors, but made for an interesting sky.

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Grand Canyon—Mather Point, Yavapai Museum and Trail of Time

In our quest to visit as many national parks as we can, we decided to go to the Grand Canyon during k’s spring break.  My parents (aka Baba and Zaza) also went, as they had never been before.  (D went when he was a kid with his parents).

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We left early, just after 5 a.m. and drove about seven hours.  I had promised the kids that they could watch Frozen on our portable DVD player, but the cord broke!  They kept themselves busy by looking for car makes and state license plates.

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As expected, there was a line at the gate.  Actually, there were multiple lines.  It felt like Disneyland!

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After finding a parking spot (no easy feat!), we met my parents at the Visitors Center.  Unfortunately, the Visitors Center’s movie was broken, so we were not able to watch it.  Instead, we walked to nearby Mather Point to get our first glimpse of the canyon.

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I felt dizzy just looking down, which is a distance of about one mile.

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It was very crowded, as you can see.

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Then, we followed the trail to Yavapai Geology Museum.

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I thought this would be a nice place to hang out, but it was crowded and stuffy. 

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It was nice to have more family shots since we had built in photographers.  Smile

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The park does not sell water bottles, but has various filling stations to encourage you to use your own reusable bottles. 

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Enjoying the view.

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Next, we walked part of the Trail of Time, which is adjacent to the museum. 

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Afterward, we sat in on a Ranger Program about geology in order to fulfill the kids’ junior ranger requirement. 

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A Perfect Day in Minneapolis: Part 2

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After we finished shopping, we drove to Sea Salt Eatery.  This cute restaurant is only open April-October, and it just so happened that we were there for opening day.   

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We ordered shrimp tacos and fried fish tacos.  The fried fish tacos were an absolute bargain—$4.95 for these two huge pieces of fish.  The shrimp were a nice lighter counterpart.

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There is seating on the wrap-around deck.  It was a lovely day to enjoy the sunshine.  And, the best part may be that it is located just across the way from a waterfall called Minnehaha Falls.

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After lunch, we checked out the waterfall and took a little stroll through the park. 

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We sat on a bench and munched on some of the apple fritter that we had picked up at the Angel Food Bakery.  I actually was not too impressed since there were no discernable apple chunks, which is key to a good apple fritter, in my humble opinion.

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Our next stop was the Minneapolis Institute of Arts

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There is a wide range of artwork, including some Van Gogh, Renoir and Matisse.

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We went back to the hotel and rested for a bit.  Then it was time for dinner.  We decided on 112 Eatery.

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We started out with the crab salad.  They kindly split everything onto two plates, which was appreciated.

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This was so nice and refreshing!  I believe it had a Vietnamese influence.

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The pan-fried gnocchi was a pretty much a gut bomb.  Very tasty, but very filling.  I really enjoyed the gentle crispiness on the outside.  This portion would have been easily enough for four people.  Some sort of dipping sauce would have been nice too.

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Finally, we split the cheeseburger, which came on a buttered English muffin and melted brie.  Again, delicious. I can see why this restaurant is popular.  We had called earlier to make reservations, and they said their first seating was at 9:30 p.m. that night!  However, since we were a party of two, it was fairly easy to find a place at the bar. 

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We walked back to the hotel amongst Twins’ fans headed for the game.  This is the public library, which I found impressive.  We ended up at Barnes & Noble, which was a favorite hangout for D and me back in the day.  The next day we flew back.  Minneapolis Airport was a breeze, but our Southwest flight was delayed.  Overall, it was a great trip, and a wonderful way to celebrate ten years of marriage. 

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A Perfect Day in Minnesota: Part 1

Friday was the first day we had all to ourselves.  It was filled with my favorite things—eating, shopping, and sight-seeing.

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We ate breakfast at a restaurant ominously called Hell’s Kitchen.  The dining room where we were seated was aptly located underground.

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We shared a savory dish (Huevos Rancheros) and a sweet (Lemon Ricotta Pancakes), my favorite way to do breakfast.  Both were excellent.  I enjoyed the different textures in the Huevos Rancheros and layering of flavors.  The lemon really stood out in the pancakes, and were light and fluffy due to the ricotta.

Even though we were full, I could not resist picking up a little something at the related Angel Food Bakery—get it?

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The bakery was so cute.  We saved our treat for later in the day, so I will write about it later. 

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Our next stop was the Minneapolis Sculpture Garden at the Walker Art Center.  Admission is free, and it is open early in the morning, so it was a good second stop.

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The garden’s most iconic sculpture is “Spoonbridge and Cherry”. 

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Different angles.

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Our next stop was the Mall of America, in Bloomington.  It is about a twenty minute drive from Minneapolis.

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The mall itself is not that unusual, except that it has a Nickelodeon Universe, a small theme park, in its center.  D bought a watch from Swatch.  I told him it was his anniversary present.  Winking smile  My favorite store ended up being Typo, a stationery store which is based in Australia, but I showed restraint and did not purchase anything.

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We stopped by at the American Girl store.  These dolls reminded me of k and n.  The camping set-up was cute too.  I don’t even want to know how much it costs!

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There were plenty of Minnesota-centric stores as well. 

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After walking so much, we refueled with a kale smoothie from Jamba Juice.  D wanted to try something new, and I must admit, it tasted pretty good!  I wonder if the kids would go for a homemade version. 

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Lost In Minnesota and Mill City Museum

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I had Thursday morning to myself since D was working the Expo.  After eating breakfast at the hotel, I did a little shopping downtown.  The highlight for me was Target, which is headquartered in Minneapolis.  The downtown Target is two stories, and stocked some things that I have not seen in California, including fabric.  There were a bunch of corporate-types studying the displays, which was interesting to listen to.  I also picked up a Twin Cities “You Are Here” mug at the adjoining Starbucks.

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I met D for lunch at the convention center.  The food was pretty good (although D said it was better than the day before).  We had chicken, BBQ brisket, macaroni, salad, green beans and corn bread, with cupcakes for dessert.

The lowlight of the trip occurred that afternoon.  I had a deceptively simple assignment from D and D’s boss.  I was to drive D’s rental car to Eden Prairie (about 20 minutes from Minneapolis) so that D and D’s boss could return the display cars and we could all drive back in the rental car.  I copied down directions, and also had the rental car GPS.  I had been apprehensive about driving in rain/snow, but the sun was out…what could go wrong?  Well, my directions and the GPS did not match up, and the GPS was impossible to follow.  I was trying not to stress, but panic was setting in.Disappointed smile  I called D, but he was really not of any help since he was not familiar with the area either.  Time was running out, because we were all supposed to catch a shuttle to a corporate event back in Minneapolis.  I said several prayers, made some guesses as to where to go and FINALLY made it my destination.  I was embarrassed, relieved, and grateful all at the same time.  Embarrassed smile Open-mouthed smile Fortunately, D’s boss was very understanding, and D was able to drive us all directly to the event so we made it on time.

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The dinner was held at the Mill City Museum.  The museum is dedicated to preserving Minneapolis’ history in the flour industry.  029

Love the pancake table with butter pat stools.

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We were able to take the elevator tour, which was reminiscent of a tame Tower of Terror.

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Each level told a different part of the story.

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The view from the top was nice, and included Saint Anthony Falls and the Stone Arch Bridge.

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Notice the snow.

I was also able to stamp my National Park passport at the gift store since we saw part of the Mississippi Rivers-score!

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Dinner was nice, even though I am not a big fan of small talk.  We ended up at a table with Toyota, Volvo and Subaru.  Auto

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It was an interesting venue and I am glad we were able to visit.  We were also given a favor of B.T. McElwrath chocolate caramels, which was a much-appreciated gesture. 

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Meeting D In Minneapolis

D had a business trip planned for Minneapolis to attend the NAFA expo this past week.  Neither of us had been to Minnesota before, so we decided to celebrate our ten year anniversary there (which is actually this week).  D left on Monday, and I joined him on Wed.  We left the kids with my parents and they enjoyed their time together too.

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I flew out of John Wayne, and transferred at Denver.  Airplane  My lunch consisted of this not so good tasting wrap from Rock Bottom Brewery’s to-go section.  I flew Southwest, and both flights were full, but at least I ended up on the aisle.  There were also peanut allergies on both flights, so we only received pretzels.

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Minneapolis has a convenient metro system that takes you from the airport to downtown Minneapolis in about twenty something minutes for $2.50.

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The weather was surprisingly warm during the majority of our time.  Our trip was perfectly timed in between two storm fronts.  I checked into the Marriott and then took a shuttle to meet D at the convention center. 

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I arrived just in time for the reception after the expo.  There was enough food to constitute dinner.  (We had more food not pictured).

After the reception, we returned to the hotel to freshen up for our night on the town. 

The high rise buildings of Minneapolis are connected through a complex maze called the Skyway.

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The Skyway is designed to allow you to walk through downtown without having to go outside, which I could see being quite useful during the snowy months.  It is somewhat difficult to navigate for newbies, however, as you are forced to walk through department stores and down different hallways.

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I was quite impressed with the tall buildings and cleanliness.  There were some sketchy parts, though, as in most downtown areas.

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I always appreciate art in public spaces.  Here is the Mary Tyler Moore statue.

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There was a bustling restaurant scene, especially for a Wed. night.  I’m not sure if this is typical, or if people were just excited to have nice weather.  I also enjoyed how it stayed light so late because we were so far north.  It felt like how the middle of summer is here.

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Our outing for the night was to see Cake perform at The Dakota Jazz Club.  It was an intimate venue, but no pictures of the band were allowed.  D was excited to see native Sacramentonians perform their greatest hits along with some newer songs.  We felt old when D was talking to some younger Expo goers, and they had no idea who Cake was. 

The event was put on for the first 300 expo attendees by Donlen, in celebration of their 50th anniversary.  They served *cake* pops at the event, which I did not realize the significance of until D pointed it out later. 

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Pavilion Park

After our lunch from Yellowfin, we drove a couple of blocks to check out the model homes at the brand new Pavilion Park in Irvine.

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We stopped in the nice Visitor’s center to get a lay of the land.

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*k has a bandaid on her face from an injury incurred when she fell of the swings on Saturday.

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Greenhouse

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At first, the kids were not too excited about looking at model homes.  However, they did end up having fun.  They especially enjoyed playing in the weird shaped closets under the stairs that many of the homes had.

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The next two pictures show another trend—having an additional ground floor “suite” to accommodate multi-generational families.

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Even the dogs get a fancy place to stay.

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This was the backyard of the house listed at $1.5 million.

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D pretending to be bartender.

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It was warm out, so we stopped very briefly at the playground.

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Yellowfin Fish Grill

Yesterday we tried a new restaurant in Irvine, Yellowfin Fish Grill.  We used a deal on Yelp which was $20 for $10. 

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There is a free tortilla chip bar with various salsas/sauces.  The kids were intrigued with the different colored tortilla chips.

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One of the plates we split was a fried shrimp and fish plate ($9.99).  The shrimp were excellent—plump and crispy.  However, the batter on the fish didn’t stay on too well and became soggy quickly.  Maybe we should just get the all shrimp plate next time. 

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The other plate we split was red snapper with lemon garlic aioli ($9.99).  We also upgraded our side to grilled zucchini in order to meet the $20 threshold.  Unfortunately, while the portion was large, the fish tasted too “fishy”.  I’m not sure if this is a red snapper thing, or it just was not a good piece of fish.  The reviews on Yelp are pretty good, though, so I would recommend trying another type of fish. 

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